When Should You Decant Wine?

While some of us like our pretty decanters, knowing when and how to use them (and what shape) is critical for getting the best out of our living beverage.

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Wild Yeasts’ Role in Terroir

No yeast, no wine. We all have tiny microbes to thank for giving us the endless flavors and permutations of wine from all over the world. With new sequencing technology being developed, it is now possible to see with much more specificity strains of yeasts in the vineyard than before, when they were simply put onto a petri dish.

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