California remains the global leader in sustainable winegrowing practices, with one of the most widely adopted sustainable winegrowing programs in the world.
Category: Science & Health
Napa Valley Wineries Submit Reopening Safety Plan
The Napa Valley Vintners Group has submitted a safety plan for the eventual reopening of tasting rooms to local authorities.
How Can Winemakers Lessen the Effects of Smoke Taint?
As wine regions globally are impacted by wildfires and lingering smoke, scientists and industry labs are looking for ways to lessen the impact on grapes and finished wine.
Climate Change and the Wine Industry
It’s one of the hot-button issues facing the wine industry today: the effects of climate change.
Possible Wine Industry Impact From the Coronavirus
With the highly contagious Coronavirus spreading throughout the world, how will is possibly impact the global wine industry?
New Tech May Ease Winemakers Nervous Over Smoke Taint Fears
A professor in Victoria, Australia, is eager to see smoke detector technology soon become a standard for Australian grape growers.
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