Concerns of smoke taint are growing as B.C. wineries have begun testing their vino.
Concern as British Columbia Wineries Test for Smoke Taint
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Category: Wine News
Lodi: Bye Bye Zin, Hello Cab
Many may be surprised to learn that the area’s market for Zin has softened. Last year, Lodi crushed 124,000 tons of the varietal. By contrast, Cabernet Sauvignon is booming.
Does Wine Taste Better at 30,000 Feet?
American Airlines has a plan to make sure we have something to pique our interest whether we are on board or relaxing in the lounge pre flight.
Champagne Announces 2018 Harvest Kickoff
The Champagne region of France has announced the start dates for the 2018 harvest, with several villages commencing harvest gradually.
Has Sonoma Reached A Saturation Point?
The old way of wine tourism thinking goes something like this: like to blow through tons of cash on opulent experiences and outrageous tasting fees? Then head to Napa. Want bargain tasting prices and a down-home atmosphere? Then Sonoma is for you.
Argentina’s White Wines
Argentina’s white wine production is undergoing a revolution of sorts as the country rescues ancient vineyards and trials new varieties in cooler climates.
