Climate change are two dirty words in the wine industry. It’s a significant problem, and it’s only getting worse. It’s time for American grape growers
Smart climate tools, supercomputers and sensors could give us cheaper wine that tastes better.
Smartphones are changing how wine lovers drink their favorite glass of red or white. From QR codes to augmented reality labels to the convenience of
Some growers and vineyard managers are doubling down on high-tech viticultural solutions to save water, cut labor costs, maximize efficiency and increase sustainability.
Messy wine lovers, rejoice!