For those interested in wines grown in volcanic soils, the book Volcanic Wines-Salt, Grit and Power written by MS John Szabo unpacks in detail volcanic wine making regions all over the globe.
My Earliest Wine Memory: Sommelier Edition
Greek Grapes: Here’s What You Should Try
Why is Everyone Against Prosecco?
Wine Industry Tourism Booming in Wisconsin
Climate Change ‘a Boon’ for Quebec Wine Industry