The 2018 Wine Bloggers Conference is taking place in “the new epicenter of wine.”
I promise you won’t believe some of the crazy things these winery employees have seen over the years.
The tasting room is really just in the chilly barrel room so you get a nice ambiance (but bring a sweater, it’s cold in there)! If you like big red wines, you should try to stop in for a tasting.
Here’s an insider look at some of Bordeaux’s premier Left-Bank Châteaux.
Concerns of smoke taint are growing as B.C. wineries have begun testing their vino.
Many may be surprised to learn that the area’s market for Zin has softened. Last year, Lodi crushed 124,000 tons of the varietal. By contrast, Cabernet Sauvignon is booming.